With ground beef at the store up to $8.00 per pound, and steaks running $20 - $29 per pound. ordering a beef share of either a 1/4, 1/2 or whole beef is saving you lots of money.
Our cattle are born here on our farm. They live with their mothers and the herd and graze on natural grass. Once they are weaned we move them to a separate pasture. Here they grow and thrive on our grassland. When the beef cattle are ready for finishing, they are seperated into another area where they are provided pasture and are supplemented with our proprietary grain feed. This process takes a very lean beef and provides marbling and a rich flavor.
We custom sell our beef. Beef is availble to puchase when we bring a handful of animals in to the Butcher. Our butcher provides a very humane process. Our goal is to treat the animal humanely and assure that it is not feeling fearful. This means your beef is clear of any hormones that a frightened animal produces. Your beef is then dry aged for two weeks, this will enhance the flavor and tenderness of your beef.
Beef contains dozens of health-promoting nutrients that our body needs. There are other foods that offer some of the same positives, but not in the same amount. Beef is one of the most nutrient-dense foods in the human diet.
Check out Buy Natural Beef tab for ordering details and availability.
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